Pangasius with pesto in the oven

2 servings; 5 min preparation; 30 min cooking time. I can imagine that there are days when you don’t want to cook for hours. I prepared a recipe exactly for one of those days. It’s super simple and takes only 5 min  preparation. The rest is just under a half of hour in the oven. 

Exotic chicken with mango and mushrooms

2 servings; 10 min preparation; 25 min cooking time. Today I made a light chicken dish with tropical flavor. It’s a fast and easy to make, but it has deep coconut and mango flavor. Serve it with rice and you will have a full meal for dinner. 

Veggie muffins

12-14 servings; 10 min preparation; 40 min cooking time. An easy way to include more veggies in your diet. Those muffins are light and super healthy as they don’t include any flour or additional fat. Even the day after they are so yummy, so I took them to work in a lunch-box. 

Blueberries smoothie bowl

1 serving; 10 min preparation. Make an easy healthy colorful breakfast in just a couple of minutes. This breakfast is suitable for all busy mornings when you don’t have the time to stay long in the kitchen. 

Black quinoa with smoked salmon, peas and cream sauce

1 serving; 10 min preparation; 15 min cooking time. I’ve made similar dish using pasta before, but I wanted to cut some calories and make it even healthier. So I decided to use black quinoa instead. The combination between the quinoa, salmon and the cream sauce really works well. 

Vegan walnuts cake

9 servings; 10 min preparation; 35 min cooking time. Baking a cake doesn’t go easier than that. With only few ingredients and no electrical equipment you can make a delicious vegan dessert that everyone will love. 

Portuguese adventures part II

As much as I love Lisbon, there are more places in Portugal that are worth visiting. Our journey continued  to Sintra, Algarve and Évora – beautiful parts of the country that offer so much. Trip to Sintra If you are staying in Lisbon for couple of days, you might consider visiting Sintra. It’s a small…

Visiting beautiful Portugal

I was recently in Portugal – one of my favorite places in Europe. When we talk about food and good wine, this is definitely the place to be. There are so many delicious dishes and sweets to try. 

Lentils and sweet potato Buddha bowl

2 servings; 10 min preparation; 20 min cooking time. It’s time for a Buddha bowl again. And this is nothing but a colorful, delicious and healthy combination of different flavors and textures. They look so pretty and are good for your body and soul. 

Roasted egg-plant dip

1 serving; 5 min preparation; 30 min cooking time. A vegan dip with a little bit of Middle-Eastern feel. It’s delicious to eat it as a side dish or on a slice of bread. You may also serve it to your guest as an entrée with other small dishes and dips, so-called meze in the…

Gluten-free Chicken Parmesan with tomato sauce

2 servings; 5 min preparation; 25 min cooking time. This is a healthy version of an Italian-American classic recipe. It’s oven baked and completely gluten-free. And although I cut the amount of cheese that is normally used, It tastes really great. 

Summer vegetable soup

3-4 servings; 10 min preparation; 20 min cooking time. Making soup is a great way to incorporate more vegetables in your diet. The dish is so easy to make and you can vary endlessly according to the season and your taste. Well, in order to celebrate summer flavors and colors, I made a delicious colorful…