4 servings; 25 min preparation time. If you crave for a healthy snack or you want to take something different to work, try these spring rolls. All you need is a couple of colorful vegetables and rice paper wraps. You can make many variations with any vegetable you prefer. Just keep it fresh and healthy….
Tag: vegetarian
Cheesy polenta burgers
2 servings; 1 h waiting; 30 min cooking time. Some days I need a healthy snack or a very light dinner, so I made burgers my way. They are light, cheesy and very delicious. At the same time they are filling, but not heavy. If you make several of those, you can eat them for…
Miso glazed tofu
2 servings; 5 min preparation; 15 min cooking time. Today I wanted to make something Asian again, so I have good news for all vegetarians and vegan. The dish today is typical Japanese, it’s diary-free and gluten-free and it’s very healthy. Miso is a typical Japanese condiment with a wide range of usage. It’s made…
Banana-raspberry oats cake
12 servings; 15 min preparation; 50 min cooking time It often happens that people buy too many bananas that they don’t eat them on time. Very soon they start getting black and soft and they get thrown away. If you have a couple of those very ripe bananas, don’t even think to throw them away….
Feta saganáki
2 servings; 5 min preparation; 15 min cooking time. If you want an easy appetizer for your dinner party, a fast Sunday lunch or a simple main dish, this is the perfect recipe for you. All you need to do is cut some feta cheese and fry it very fast. The feta will become creamy and…
Portobello mushrooms with spinach-cheese filling
2 servings; 10 min preparation; 30-35 min cooking time. Meat-lovers think that vegetarian dishes are supposed to be boring or tasteless. Well, I can proof them wrong by making a very special delicious entry using Portobello mushrooms. You don’t have to be a vegetarian to enjoy this meal. It’s rich, full of flavor and important…
Chilean Sopaipillas with pebre salsa
6-8 servings, 1 cup sauce; 20 min preparation; 1 h waiting; 20 min cooking. The sky today was so gray and wintry that I thought of a dish, typical for bad weather. I’m talking about two Chilean classics that go perfectly together. Sopaipillas are small pumpkin breads, made by Chilean women in a rainy day….
Breakfast muffins
10 servings; 15 min preparation; 25 min cooking time. Some days you want to enjoy an easy, but yet different breakfast. If you are tired of scrambled eggs already, try these muffins. They are fast and easy to make, but have a lot of flavour. You can make them vegetarian as I did, or add…
Portuguese carrot soup with coriander-garlic croutons
6-8 servings; 10 min preparation; 40 min cooking. Among all delicious dishes and sweets that Portugal is famous with, soups are on top of the list. Almost every restaurant as big or small offers a couple of soups on the menu. They make them so fresh and full of flavour and yet they keep the…
Tomato soup with mascarpone
6 servings; 10 min preparation; 30 min cooking. Nothing feels more comforting than a delicious creamy soup. The taste of fresh homemade soup cannot compare at all with the packages you can purchase in the store. Even if you are tempted to save some time and buy a pre-made soup, give yourself a half an hour and…
South-Indian curry with chickpeas and mango
4-5 servings; 20 min preparation; 25 min cooking time. Today I wanted something warm and comforting with a little pinch of spice, so I decided to make curry. And because I rarely stick to the common way, I made it with my own spin. So here we go with my version of South Indian curry,…
Silky avocado mousse with chia seeds
4 servings; 10 min preparation This “super” silky mousse is full of “good” fat that helps your body absorb other nutrients and lower the level of bad cholesterol. Avocados contain also big amount of vitamins and fiber. Combined with greek yoghurt, it gives your body a high amount of protein, good for your skin and…
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