Summer vegetable soup

3-4 servings; 10 min preparation; 20 min cooking time. Making soup is a great way to incorporate more vegetables in your diet. The dish is so easy to make and you can vary endlessly according to the season and your taste. Well, in order to celebrate summer flavors and colors, I made a delicious colorful…

Roasted sweet potato and carrots coconut soup

4 servings; 10 min preparation; 35 min cooking time. Probably you have noticed already, but sweet potatoes are one of my ultimate favorite products. They are so versatile in usage and full of healthy essential nutrients. I really love the flavor and color when you roast them. So why not making a delicious silky soup…

Classic Gazpacho

3-4 servings; 15 min preparation time. Gazpacho is a classic Spanish cold soup. This is one recipe that everyone should try, especially during the hot summer days. It’s very fast and easy to make, since there is no cooking involved. This does not make it boring or simple though. 

Chilled vegan zucchini soup

2-4 servings; 5 min preparation; 2 h waiting; 15 min cooking. This recipe is very suitable during the hot summer days. You can eat it warm or cold, according to your preference. Make it in advance, chill it in the fridge and eat it the day after. 

Cucumber and cilantro gazpacho

2 portions; 10 min preparation. There is nothing more refreshing during the hot spring and summer days than a bowl of cold soup. And with cold I don’t mean left overs from last night, but a blended mixture of vegetables and no cooking involved.

Roasted asparagus with lime and Parmesan cheese

2 servings; 5 min preparation; 5 min cooking time. For those days that you don’t want to spend hours in the kitchen, I made a light side dish with asparagus. It takes literally 10 min to make and it could accompany any meat or fish dish.

Creamy potato soup

4 servings; 10 min preparation; 25 min cooking time. Potato soup has one of my most favorite ones since I was little. My mother used to make it so delicious and creamy. So the today’s recipe is a tribute to my mom’s potato soup, but of course I made it slightly different.

Creamy cauliflower soup

6 portions; 10 min preparation; 40 min cooking time. I was planning to make a delicious cream soup and when I saw in the supermarket those gorgeous fresh cauliflower, I couldn’t resist. So today we are celebrating the taste if this beautiful vegetable and what a better way to do so then preparing a creamy…

Pho Ga – Vietnamese chicken soup

4 servings; 10 min preparation; 40 min cooking time. This is by far one of the best soups I’ve tried, so I totally understand why Vietnamese people eat it all day long. The depth of the chicken broth is just amazing! You might think that creating typical Asian flavors at home is an impossible task,…

Mexican corn chowder

6 servings; 10 min preparation; 30 min cooking time. I haven’t made soup in a while so I decided to stick to my theme this week and prepare a Mexican corn soup. I combined aromas that are typical for the Mexican  cuisine and it worked perfectly. The soup is light, but filling. All the seasonings complement…

Pea soup with avocado and mint

4 servings; 10 min preparation; 20-25 min cooking time. It’s time for soup again! This time I chose for a delicious and vibrant pea soup. It’s so fresh and light that I’m sure your family would love it. It’s not only the refreshing aroma of the mint that makes this soup amazing. The avocado makes it…

Tom kha kai

4 servings; 10 min preparation; 30 min cooking time. Tom kha kai or tom kha gai is a coconut soup, typical for Thailand and Laos. It literally means “chicken galangal boil”. This soup is relatively easy to make and uses few ingredients, but it’s really great. Just one spoon of it and you will find…