9-10 servings; 10 min preparation; 30 min cooking time. They say that you shouldn’t cook when you angry, because it influences the food. I think whoever said that had a point. But not only when you are angry, but also of you have a lot on your mind as well. The past two months have…
Sweet potato and chickpea vegan curry
2-3 servings; 20 min preparation; 25-30 min cooking time. Well okay, I have to admit that I made a lot of sweet potato recipes lately, but I really can’t help it. They are so healthy and delicious, so when I see this gorgeous produce in the store, I can’t just ignore it. Sweet potatoes are…
Cod wrapped with prosciutto with sweet pea-avocado puree
1 serving; 10 min preparation; 25-30 min cooking time The recipe for today is a very elegant and easy dish. It’s vibrant colors and different flavors make it suitable for any dinner party. If you like fish and prosciutto, try this recipe. I promise, you won’t be disappointed.
Cream cheese cranberry cake
10 servings; 15 min preparation; 50-60 min cooking time. Happy Monday, my favorite foodies! I’ve been away for a while, but I’ve missed cooking and writing so much. It’s a good moment to start with something sweet and delicious.
Roasted sweet potato and black beans vegan burgers
5 -6 servings; 10 min preparation; 40 min cooking time. Who doesn’t like burgers?! And if you know that they could be healthy as well, you really couldn’t resist. So today I incorporated my favorite flavor of sweet potatoes with black beans and sweet peas and created a healthy and completely vegan recipe for oven-baked…
Hawaiian chicken with pineapple and cashew nuts
2 servings; 10 min preparation; 20 min cooking time. Hawaiian dishes are always very tropical and quite unusual. They combine spicy and sweet often with coconut or pineapple. Since I love unusual combinations, I prepared a chicken dish, inspired by this delicious cuisine.
14-16 servings; 15 min preparation; 30 min cooking time. The summer is definitely over, but I’m already starting to miss the light summer flavors and fruit. So I decided to pick maybe the last good sweet strawberries from the store and bake some delicious dessert with them. I came up with the recipe for these…
Salmon with green beans and Mandarin Beurre blanc sauce
1 serving; 15 min cooking. This is a very classic and fast to make dish, accompanied by a delicious citrus flavored Beurre blanc. It’s ready in under 15 min, but it’s also very yummy.
2 servings; 5 min preparation; 45 min cooking time. The recipe for today is influenced by Lebanese cuisine. It’s a delicious chicken dish, seasoned with aromatic spices and served with baked pita bread and creamy yoghurt.
Blackberry pound cake
16 servings; 15 min preparation; 40 min cooking time. I saw these beautiful blackberries in the store and wanted to make a cake with them. This recipe is easy and fast to make, so when you want to make a dessert, but don’t want to spend hours in the kitchen, just go for it.
Spicy sweet potato with mint-tahini dip
1 serving; 10 min preparation; 30 min cooking time. If you like spicy food, that’s the side-dish for you. It’s a combination of sweet and spicy roasted sweet potato, served with a fresh and creamy mint tahini dip.
Protein wrap with balsamic shiitake mushrooms
2 servings; 5 min preparation; 15 min cooking time. If you are looking for a protein breakfast to eat before you hit the gym, this should be a good recipe for you. These egg white wraps are full of protein, vitamin B and low on carbs and calories.