1 serving; 5 min preparation; 25 min cooking time. It’s time for a healthy lunch on the go again. The recipe today is an oven-baked omelette with creamy avocado, salty feta and sweet bell pepper. It’s so easy to make, but so full of flavor.
Month: September 2017
Four beans salad
4 servings; 10 min preparation; 10 min cooking time. Stay healthy and fit with this Four bean salad. It’s full of fiber, protein and magnesium. Beans are so good for your health as they lower the risk of heart diseases and lower the cholesterol. The fiber content will make your blood sugar level rise slowly,…
Pineapple upside-down cake
10-12 servings; 20 min preparation; 35 min cooking time. A Monday morning should be sweet and joyful, it’s the beginning of the week after all. So I made a cake that is sweet and moist and does the job perfectly.
Gougères – Savory pastry puffs
12-16 small/8-10 big servings; 15 min preparation; 35 min cooking time. These light and fluffy savory puffs are really amazing. They are made from choux pastry and you can add any cheese or herb of your choice. This time I made them with fresh thyme, olives and Parmesan cheese. This combination could never disappoint.
Mango Swiss roll
10 servings; 30 min preparation; 20 min cooking time. Make your day sweeter with this delicious Mango Swiss roll. It’s a wonderful combination of mango and coconut. The sponge is light and not overly sweet. I can’t think of a better dessert to give to your guests.
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