6 servings; 10 min preparation; 30 min cooking time. I was planning to make this dish for a long time. Aranchini are typical Italian dish, made of risotto rice, parmesan cheese and breadcrumbs. I wanted to give a little spin on that and replace the risotto rice with my favorite forbidden black rice.
Tag: rice
Forbidden rice bowl with mango, avocado and herbs
2 servings; 10 min preparation; 15 min cooking time. I never miss an opportunity to make my favorite forbidden rice. I really love the earthiness and depth of this fantastic product. So today I made a bowl with summer flavors and full of freshness.
Forbidden rice with edamame and haloumi
2-3 servings; 5 min preparation; 25 minutes cooking time. I had some haloumi in the fridge and wanted to make something fresh and light with it. Since I love the of the forbidden rice, I decided to combine the two together and make a light simple vinaigrette to blend the flavors. And because the dish…
Honey-soy glazed salmon with black rice and asparagus
2 servings; 30 min preparation; 15 min cooking time. If you want a light and delicious, but yet unusual dinner, this is the right recipe for you. It’s Asian inspired, healthy and so full of flavor! The black rice, called also forbidden rice, is an incredible product. It contains many more proteins, fibers and antioxidants…
Risotto con funghi
4 servings; 10 min preparation; 30 min cooking time. This is by far one of my favorite Italian dishes. I just love the taste and smell of the mushrooms and the creaminess of the rice with Parmesan cheese. All flavors make perfect sense put together. You have so many choices in choosing the right mushrooms…
Spring risotto with peas
4 servings; 10 min preparation, 20 min cooking time Risotto has a reputation of an intimidating and difficult to make dish. In fact, there is nothing scary about making a good risotto. The secret is to make it with love and a lot of attention. Don’t walk away from the pan even for a minute, because it…