Mango three ways

2-3 servings; 20 preparation; at least 4 hours waiting time. This dessert is a great celebration of pure fruit taste. With very few ingredients you can create a really good dessert where the mango is definitely the hero of the dish. The taste speaks by itself and doesn’t need a lot of additional improvements. I…

Roasted carrots with honey-mustard glaze

4 servings; 10 min preparation; 30 min cooking time. This side-dish is colourful, sweet and so delicious. The whole secret is in the marinade. The dish doesn’t need any additional seasoning and the taste of the marinade is quite enough to make it complete. Don’t worry if you cannot find different colours carrots, just use…

Rainbow spring rolls

4 servings; 25 min preparation time. If you crave for a healthy snack or you want to take something different to work, try these spring rolls. All you need is a couple of colorful vegetables and rice paper wraps. You can make many variations with any vegetable you prefer. Just keep it fresh and healthy….

Prosciutto wrapped chicken pesto

2 servings; 15 min preparation; 25 min cooking time. If you are a fan of Italian cuisine and like chicken as I do, I highly recommend you to try this recipe. The taste of the chicken is divine! There is some magic in the combination between chicken, prosciutto and pesto. It’s fresh, salty and so…

Banana-raspberry oats cake

12 servings; 15 min preparation; 50 min cooking time It often happens that people buy too many bananas that they don’t eat them on time. Very soon they start getting black and soft and they get thrown away. If you have a couple of those very ripe bananas, don’t even think to throw them away….

Colorful meatloaf

4 servings (8 slices); 25 min preparation; 1 h cooking time. This dish reminds me of the meatloaf my grandmother often prepared when she had guests. The smell in my kitchen today brought me years back to her kitchen where I watched her making this delicious meal. Indeed, it takes time to put it together,…

Pea soup with avocado and mint

4 servings; 10 min preparation; 20-25 min cooking time. It’s time for soup again! This time I chose for a delicious and vibrant pea soup. It’s so fresh and light that I’m sure your family would love it. It’s not only the refreshing aroma of the mint that makes this soup amazing. The avocado makes it…

Salad Niçoise with yogurt-mustard dressing

2 servings; 15 min cooking; 10 preparation. Today I was craving for something fresh and light that does not involve a lot of cooking. I decided to make a dish I haven’t eaten in a long time – salad Niçoise. It’s a traditional French salad that normally is made of crispy lettuce, tomatoes, anchovies, olives, tuna, green beans…

Spanish fish stew

2 servings; 10 min preparation; 25-30 min cooking time. This fish stew will warm your heart during the cold winter nights. In comparison with other stews that have to simmer for hours on the stove, this healthy dish is super easy to make and takes just about half an hour. You don’t need any additional…

Tom kha kai

4 servings; 10 min preparation; 30 min cooking time. Tom kha kai or tom kha gai is a coconut soup, typical for Thailand and Laos. It literally means “chicken galangal boil”. This soup is relatively easy to make and uses few ingredients, but it’s really great. Just one spoon of it and you will find…

Silky orange bars

9-12 servings; 15 min preparation; 1 h cooking time. This cake is soft and silky. It looks a lot like a custard cake, although it consists a little less flour. The orange flavor is so fresh and rich that you have to put a lot of effort to resist eating it all. If want to…

New York cheesecake with blueberries

10 servings; 20 min preparation; 1 h 15 min cooking time. Chill in the fridge overnight. Cheesecake has a very long history. Believe it or not, it goes way back to ancient Greece and the Romans, where it was a popular dish, although I assume that technology was a little bit different. Nowadays, it has…