Gougères – Savory pastry puffs

12-16 small/8-10 big servings; 15 min preparation; 35 min cooking time. These light and fluffy savory puffs are really amazing. They are made from choux pastry and you can add any cheese or herb of your choice. This time I made them with fresh thyme, olives and Parmesan cheese. This combination could never disappoint.