The taste of Tuscany – Tuscan chicken with cannellini beans

4 servings, 10 min preparation, 30 min cooking time During the cold winter days we really miss some warmth and sun, so I prepared a little reminder of sunny Tuscany to warm me up. This dish contains all at first glance simple ingredients, but the depth of the flavour will surprise you. I bet that…

Spring risotto with peas

4 servings; 10 min preparation, 20 min cooking time Risotto has a reputation of an intimidating and difficult to make dish. In fact, there is nothing scary about making a good risotto. The secret is to make it with love and a lot of attention. Don’t walk away from the pan even for a minute, because it…